The newest added to the Omega series. Kiritsuke means 'slit open' in Japanese. This beautiful blade is a must-have in Japanese cuisine and is widely used in kitchens all over japan for the preparation of fine slicing vegetables.
The blade is made of 5Cr15MOV Stainless super steel which is ruthlessly sharp and needs to be handled carefully. It's time to step up your cooking game. Each knife in the Omega series is extremely durable and will last you a lifetime.
The ever so comfortable handle is made out of ebony wood, It fits in the hand Perfectly, giving both balance and comfort.
Each Kirsituke is Hand-forged by seasoned Blacksmiths using ancient techniques, then put through various tests to ensure each knife is made to perfection.
Blade length: 8"
Blade Material: 5Cr15MOV Stainless super steel
Handle material: Ebony Wood
Customer satisfaction is essential to us, our customers are at the center of everything we do. All our knives are made to our exceptionally high standards and are some of the best in the business. We offer a no questions asked 30-day money-back guarantee if you are not satisfied with your purchase. We have a 24/7 online support you have any questions.